• Bibigo Spicy Beef Soup (Non-Muslim)

    Yukgaejang or Spicy Beef Soup is a Korean dish made from shredded beef, scallions, and other vegetables. It has an earthy, smoky, spicy flavor that Koreans enjoy during summer but it is also perfect during winter to warm you. Best served with rice and kimchi.

     

    500g
    AED 26.00
  • Mupama Sabal Instant Noodles (Non-Muslim)

    Mupama Tangmyun is a hearty Noodle Soup, made from radish, green onion and garlic which were traditionally used to make broth in Korea, these noodles feature rich vegetable flakes and a refreshing flavor. Chewy and particularly plump noodle.

    KRDRA3437 Nong Shim Mupama Sabal Instant Noodles 881431694 112g 무파마 큰사발 Packing 16 KRDRA03437 Mupama Sabal Instant Noodles Instant Ramyun Nong Shim Dry 8801043016094 16 112g 무파마 큰사발 (농심)

    112g
    AED 11.00
  • Konyaku

    Konnyaku (こんにゃく) is a rubbery and somewhat flavorless food that appears in certain Japanese dishes. It has a consistency that’s like a cross between a rubber sole and Jell-O that gives your teeth a funny sensation when you bite into it.

    250g
    AED 7.00

    Konyaku

    AED 7.00
  • AED 7.00
  • Paldo Cup Ramyeon Seafood-65g

    KRDRA12863 Paldo Cup Ramyeon Seafood-65g Instant Ramyun Paldo Dry 8801128542708 30 65gm D3 팔도소컵 해물맛

    65gm
    AED 6.50
  • Paldo Cup Ramyeon Chicken-65g

    KRDRA12861 Paldo Cup Ramyeon Chicken-65g Instant Ramyun Paldo Dry 8801128542715 30 65gm D3 팔도소컵 치킨맛

    65gm
    AED 6.00
  • AED 34.00
  • Neoguri Instant Noodles (Mild) M/P (Non-Muslim)

    KRDRA03425 Neoguri Instant Noodles (Mild) M/P Instant Ramyun Nong Shim Dry 8801043014960 8 5x120g 너구리 순한맛 멀티 (농심)

    5x120g
    AED 32.00
  • CJ Kalguksu Noodles

    백설제일제면소칼국수면900G/상온 KRDNO03397 CJ Kalguksu Noodles Noodle CJ Dry 8801007213422 15 900g 백설제일제면소칼국수면900G/상온

    900g
    AED 21.00
  • AED 7.00
  • Wheat Noodle (Wild Round)

    KRDNO19545 Wheat Noodle (Wild Round) Noodle Ottogi Dry 8801045494302 24 500g 옛날국수 칼국수면

    500g
    AED 13.00
  • Dangmyun, Sweet Potato Vermicelli

    Japchae translates as mixed vegetables. It is the most commonly sought out food in every Korean holiday (New Year’s Day and Harvest Festival). On another note, it could also be eaten on a regular day as it is a dish loved by most Koreans. Back then, this dish used to be noodle-less. Now, its main highlight is its glass-noodles made from Dangmyeon, or Sweet Potato Noodles. It goes well with vegetables and can be paired with rice as a main dish.

    1 kg
    AED 64.00
  • ChefOne Vermicelli Flat

    Starch noodles or korean vermicelli it is made from 1% sweet potato starch providing chewy texture and softness in the noodles.The noodles itself don’t have very strong flavor, which means you can be generous with your seasonings and sauces when stir-frying so the noodles absorb the flavors wonderfully. Cook Note: these greyish clear noodles are used to make stir fried noodles like Japchae (Korean Stir-Fried Sweet Potato Noodles), noodle soups like beef short rib soups, hot pots and noodle salads. You can serve these noodles at room temperature or slightly chilled. KRDNO06569 ChefOne Vermicelli Flat Noodle Daesang Dry 8801052019628 10 1KG 쉐프원 화영넓적당면 1kg

    AED 36.00
  • Dried seaweed (for soup)

    Gim (김), also romanized as kim, is the Korean name for edible seaweed species in the genera Pyropia and Porphyra, including P. tenera, P. yezoensis, P. suborbiculata, P. pseudolinearis, P. dentata, and P. seriata. The red algae genera are also consumed in Japanese cuisine, where it is known as nori, and in Wales and Ireland, where it is known as laverbread.

    Along with miyeok (brown seaweed) and dasima (kelp), gim is one of the most widely cultivated and consumed types of seaweed in Korea. It is commonly eaten as a banchan (side dish) and used to make seaweed rice rolls known as gimbap. KRDSW03653 Dried Seaweed (For Soup) Seaweed Ottogi Dry 8801045351599 10 250g 옛날미역

    250g
    AED 50.00
  • Gimjaban, Seaweed Flakes

    Flavored for excellence with Korean soy sauce, and roasted twice for crispiness and rich taste.
    50g
    AED 20.00
  • Dried Dashima, Konbu

    Konbu is a brown Japanese seaweed, sun-dried before use in sushi, stocks, etc. JPDSW10395 Konbu (Dashima) Seaweed Daichu Dry 4901925697411 10 1kg 일본 콘부 다시마


    AED 215.00
  • Chuka Wakame

    Chuka Wakame is a type of edible seaweed mostly cultivated in the Asian nations of Japan and Korea. It is a popular side dish used in bentos or salad and has plentiful nutritional values. It is low in calorie but high in several nutrients that are essential to helath. This dish is enjoyed around the world for its soft texture and mild flavor. Its versatility is known among chefs and foodies and can serves as an ingredient in a variety of recipes.

    1000g
    AED 55.00

    Chuka Wakame

    AED 55.00
  • CJ Seasoned Seaweed (For Gimbap)

    For making gimbap, seaweed sheets need to be slightly thick to be able to hold the rice and all the fillings. They are also lightly roasted.

    22g
    AED 13.00
  • CJ Seasoned Seaweed Whole

    Seaweed is a popular food and snack in most Asian countries but loved all over the world. It’s a good source of iodine and contains other vitamins and minerals. In Korean culture, it is used as a banchan (side dish) along with Kimchi and other side dish. It is also used to make seaweed rice rolls known as Gimbap. Oftentimes, it is consumed as a snack or as a topping on top of rice.

    20g*4
    AED 32.00
  • Bibigo Seasoned Seaweed

    Seaweed is a popular food and snack in most Asian countries but loved all over the world. It’s a good source of iodine and contains other vitamins and minerals. In Korean culture, it is used as a banchan (side dish) along with Kimchi and other side dish. It is also used to make seaweed rice rolls known as Gimbap. Oftentimes, it is consumed as a snack or as a topping on top of rice.

    8x5g
    AED 21.00
  • Fresh Udon Jjajang Noodles

    The pasta is one of the main ingredient in making the Jjajangmyeon. It is a popular noodle dish mixed in with black bean sauce, which consists of chunjang a salty black soybean paste), diced pork (or other kinds of meat) and vegetables. KRFNO03915 Fresh Udon Jjajang Noodles Noodle Wang (Samjin) Frozen 87703019799 10 1000g 생우동짜장 W/O Soup

    1000g
    AED 26.00
  • AED 33.00
  • AED 166.00
  • Frozen Salted Atka Mackerel (Semi Dressed)

    KRFSF03734 Frozen Salted Atka Mackerel (Semi Dressed) Seafood Samjin Frozen 87703186811 24 400g 자반이면수

    400g
    AED 32.00
  • Ottogi Chili Oil

    Pack size: 80ml
    Origin: South Korea
    Brand: Ottogi


    DESCRIPTION

    Chili oil is a condiment made from vegetable oil that has been infused with chili peppers. … Chili oil is typically red in color. It is made from vegetable oil, often soybean oil or sesame oil, although olive oil or other oils may be used. Other spices may be included such as Sichuan pepper, garlic, or paprika.

    Storage Conditions
    Opened chili oil will usually keep for about 24 months when stored in the refrigerator

    Preparation And Usage
    Chili oil is a popular ingredient in Chinese cuisine that adds a hot and spicy flavor to foods. This bright red oil is made by pouring hot vegetable oil over fresh chili peppers and crushed red pepper flakes. The simmering chili infuses its spicy flavor into the


    INGREDIENTS & NUTRITION FACTS  
    Ingredients
    Soybean oil,chilli flavour extract oil(soybean oil,chilli powder,chilli seeds,oleoresin capsicum,oleoresin paprika).
    Nutrition Facts
    “Per Serving(1EA)(130g)( Calorie 505kcal, Protein 13g, % Daily Value, 24%)” KRDOL03380 Ottogi Chili Oil Oil Ottogi Dry 8801045447001 15 80ml 고추맛기름 (Ottogi)

    80ml
    AED 15.00

    Ottogi Chili Oil

    AED 15.00
  • AED 72.00
  • CJ Pure Olive Oil

    Olive Oil is the natural oil extracted from olives, the fruit of the olive tree. It is highly beneficial, especially when it’s extra virgin olive oil. Because it contains lare amounts of antioxidants and has high anti-inflammatory properties. It could potentially reduce your risk of chronic diseases. Consuming olive oil does not result in weight gain. It is eating excessive amounts of fat that cause this. Intaking olive oil in moderation could help if you’re trying to lose weight.

    900ml
    AED 75.00

    CJ Pure Olive Oil

    AED 75.00
  • CJ Pure Grape Seed Oil

    Grape Seed Oil contains high levels of vitamin E, which has antioxidant property. On the other hand, it could also help prevent heart-related diseases and some cancers. This type of oil can also be used on the skin. But as for cooking, it is recommendable as an oil for high-heat cooking. However, you should avoid using it for frying and only use it as a dressing for salads and/or other baked products.

    900ml
    AED 83.00
  • CJ Corn Oil

    Corn oil is widely used in cooking and deep frying but can also be used as a non-cooking substitute. This type of oil is a refined vegetable oil and is also widely available, making it the choice for home cooks. With CJ Corn Oil, turn your amazing dish into a more delicious one!

    0.9ltr
    AED 37.00

    CJ Corn Oil

    AED 37.00
  • Sogogi Dashida Seasoning (Non-Muslim)

    KRDSS03335 Sogogi Dashida Seasoning Seasonings & Spices CJ Dry 8801007242156 10 1kg 소고기다시다(백설) 조미료 다시다

    AED 66.00

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