Search Results for "rice"

  • 옛날당면 (Ottogi) For Japchae

    Japchae translates as mixed vegetables. It is the most commonly sought out food in every Korean holiday (New Year’s Day and Harvest Festival). On another note, it could also be eaten on a regular day as it is a dish loved by most Koreans. Back then, this dish used to be noodle-less. Now, its main highlight is its glass-noodles made from Dangmyeon, or Sweet Potato Noodles. It goes well with vegetables and can be paired with rice as a main dish.

    1Kg
    AED 64.00
  • 옛날미역

    Gim (김), also romanized as kim, is the Korean name for edible seaweed species in the genera Pyropia and Porphyra, including P. tenera, P. yezoensis, P. suborbiculata, P. pseudolinearis, P. dentata, and P. seriata. The red algae genera are also consumed in Japanese cuisine, where it is known as nori, and in Wales and Ireland, where it is known as laverbread.

    Along with miyeok (brown seaweed) and dasima (kelp), gim is one of the most widely cultivated and consumed types of seaweed in Korea. It is commonly eaten as a banchan (side dish) and used to make seaweed rice rolls known as gimbap. KRDSW03653 Dried Seaweed (For Soup) Seaweed Ottogi Dry 8801045351599 10 250g 옛날미역

    250g
    AED 50.00

    옛날미역

    AED 50.00
  • 백설 햇바삭김 김밥/일식요리용20g

    For making gimbap, seaweed sheets need to be slightly thick to be able to hold the rice and all the fillings.

    AED 13.00
  • 비비고 햇바삭김 재래김 도시락

    Seaweed is a popular food and snack in most Asian countries but loved all over the world. It’s a good source of iodine and contains other vitamins and minerals. In Korean culture, it is used as a banchan (side dish) along with Kimchi and other side dish. It is also used to make seaweed rice rolls known as Gimbap. Oftentimes, it is consumed as a snack or as a topping on top of rice.

    8x5g
    AED 21.00
  • 비비고 햇바삭김 재래김 전장

    Seaweed is a popular food and snack in most Asian countries but loved all over the world. It’s a good source of iodine and contains other vitamins and minerals. In Korean culture, it is used as a banchan (side dish) along with Kimchi and other side dish. It is also used to make seaweed rice rolls known as Gimbap. Oftentimes, it is consumed as a snack or as a topping on top of rice.

    20g*4
    AED 32.00
  • 백설 밥이랑 해물 (Non-Muslim)

    Furikake, or furikake seasoning, is a Japanese cuisine that is normally made up of dried, mixed seasoning used to sprinkle on top of rice. In Japan, it comes in a variety of flavors. Use it to savor your rice and satisfy your hunger!

    24g
    AED 14.00
  • sale
    AED 11.00AED 16.00
  • AED 9.00
  • 워쎄스터 (우스타) 소스

    Bull-Dog produce some of Japan’s favourite brown sauces. Bull-Dog sauces are dark, rich, sweet-savoury brown sauces made with vegetables and fruit that go fantastically in curries, on meat, okonomiyaki, omelettes, tonkatsu and simple plain rice. JPDSM04862 Worcester Sauce 500ml Sauces & Marinades Bulldog Dry 4902551011152 20 500ml 워쎄스터 (우스타) 소스

    500ml
    AED 26.00
  • 판타이 쌈발 오엘렉

    Sambal Oelek is sauce typically made from a variety of chili peppers and secondary ingredients such as shrimp paste, fish sauce, garlic, ginger, shallot, scallion, sugar, lime juice, and rice vinegar or other vinegars. THDSM05161 Pantai Sambal Oelek Sauces & Marinades MGT Dry 8850058008181 24 227ml 판타이 쌈발 오엘렉

    227ml
    AED 11.00
  • 파낭 카레 페이스트

    You only need 2 tablespoons of this paste for the Panang Vegetable Curry. Freeze tablespoonfuls of the remaining paste on a sheet pan, then store in a plastic freezer bag for up to 2 months. Use cubes to add deep flavor to soups, stews, and rice dishes.

    1000g
    AED 50.00
  • 마에프라놈 타이 칠리 페이스트

    The paste can be mixed with any kind of food and soups, such as Tom Yum Soup, spread on bread, toast or crackers, dip with crispy rice cakes or any kind of vegetables. THDSM12700 Mae Pranom Thai Chilli Paste Sauces & Marinades Mae Pranom Dry 8850487001128 24 228g 마에프라놈 타이 칠리 페이스트

    228g
    AED 16.00
  • 돈까쓰 소스

    Bull-Dog produce some of Japan’s favourite brown sauces. Bull-Dog sauces are dark, rich, sweet-savoury brown sauces made with vegetables and fruit that go fantastically in curries, on meat, okonomiyaki, omelettes, tonkatsu and simple plain rice.

    500ml
    AED 23.00

    돈까쓰 소스

    AED 23.00
  • 블랙빈 소스 (이금기)

    This is an aromatic savory sauce made from fermented black beans. This delicious all-purpose sauce is great for marinating, stir-frying, or simply drizzling over rice and noodles. CNDSM10091 Black Bean Sauce (LKK) Sauces & Marinades Lee Kum Kee Dry 78895761566 12 226g 블랙빈 소스 (이금기)

    226g
    AED 11.25
  • 하이라이스,업소용 (Ottogi)
    (Non-Muslim)

    KRDPO03806 Instant Hi Rice Sauce Powder Ottogi Dry 8801045040509 10 1kg 하이라이스,업소용 (Ottogi)

    1Kg
    AED 40.00
  • sale

    73% 프레시안 꽃빵 Exp.D. 7/9/2024

    Bamboo (Chinese Simplified Chinese: 花 卷,) is Chinese bread. It is made by steaming dough. It is eaten with other dishes, and it is eaten as a stock in place of rice in the north of China. KRFBR04062 Kotpang, Frozen Bread Bread CJ Frozen 8801007144207 12 550g CJ 프레시안 화권꽃빵

    550g
    AED 9.00AED 33.00
  • 꽈배기

    Twisted doughnuts are known as kkwabaegi (꽈배기) in Korean. The mildly sweet, fluffy, spongy, twisted doughnuts are made with yeasted wheat or glutinous rice flour dough and melted butter. They are deep-fried in oil and coated with sugar and cinnamon powder It is often an after-school snack. AEDBR09818 ~Kwabegi Twist Doughnut Bread Sarang Bakery Dry n/a 1 75g ~꽈배기

    75g
    AED 7.35

    꽈배기

    AED 7.35
  • 유메 니시키 쌀

    raditionally grown for authenticity.

    Great Japanese cooking requires great Japanese rice, and this 5kg bag of Yumenishiki is more than ready for the challenge. Cultivated in Italy, this rice is a new variety of Koshihikari (a type of Japonica rice), produced under the watchful eye of Japanese rice-growing professionals with traditional growing methods. A fluffy, slightly sticky rice perfect for using every day as a side dish to a Japanese meal, or for moulding into sushi and onigiri rice balls. JPDGR12703 Yume Nishiki Rice Grains Yume Nishiki Dry 4006599000670 4 5kg 유메 니시키 쌀

    AED 115.50
  • King Dragon Rice Stick 1.75 mm

    Thai rice stick noodles are a versatile ingredient in many Thai and other South East Asian dishes. The noodles are similar in size to tagliatelle, but unlike pasta they are gluten-free as well as being vegan and vegetarian
    AED 10.00

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