5 Must-Try Fermented Favorites from 1004 Gourmet

October 15, 2026 · 1004 Gourmet

5 Must-Try Fermented Favorites from 1004 Gourmet

Discover the bold, tangy and savoury flavours of fermented foods with 1004 Gourmet. From spicy Korean-style kimchi to beetroot sauerkraut and crunchy fermented pickles, Tabchilli brings a variety of flavours to everyday meals.

Locally produced and fermented in the UAE, Tabchilli offers a convenient way to explore fermented favourites while supporting local food production. Whether you're looking for Korean food in Dubai, exploring fermented foods in the UAE or searching for new flavours to add to your pantry, these products are worth trying.

Tabchilli Kimchi - Classic Spicy

1. Tabchilli Kimchi – Classic Spicy

A classic Korean-inspired favourite, Tabchilli Kimchi – Classic Spicy combines crunchy vegetables with bold seasoning and a satisfying spicy kick. Enjoy it as a side dish with rice, mix it into noodles or fried rice, or serve it alongside your favourite Korean meals.

Locally fermented in the UAE, it brings a tangy, spicy addition to everyday cooking. For anyone exploring kimchi in Dubai, it's a versatile option for adding flavour to homemade meals.

Tabchilli Sauerkraut - Beetroot

2. Tabchilli Sauerkraut – Beetroot

Tabchilli Sauerkraut – Beetroot combines the tangy taste of fermented cabbage with the earthy sweetness and vibrant colour of beetroot.

Produced and fermented locally in the UAE, it makes a distinctive addition to sandwiches, salads, rice bowls and everyday meals. It's a great option for anyone looking to discover locally produced fermented foods in Dubai and the UAE.

3. Tabchilli Vegan Kimchi

Enjoy bold, tangy and spicy flavours with Tabchilli Vegan Kimchi, a vegan-friendly option inspired by traditional Korean kimchi.

Locally fermented in the UAE, it can be paired with rice and noodles, added to wraps and bowls, or served as a flavourful side dish. If you're searching for vegan food in Dubai or exploring plant-based Korean-inspired flavours, this is an easy way to bring variety to your meals.

Tabchilli Fermented Pickles

4. Tabchilli Fermented Pickles

For lovers of crisp textures and tangy flavours, Tabchilli Fermented Pickles make a versatile addition to everyday meals. Their refreshing taste complements rich and savoury dishes while adding an extra layer of flavour.

Made and fermented locally in the UAE, these pickles are easy to enjoy alongside sandwiches, rice dishes or your favourite main courses. They're a simple choice for anyone looking for fermented food products in Dubai.

5. Explore Locally Fermented Flavours

Fermented foods offer a wonderful way to explore different textures and flavour combinations. From spicy kimchi and tangy sauerkraut to crisp pickles, Tabchilli products bring variety to your kitchen.

With local production and fermentation in the UAE, Tabchilli offers another way to discover flavourful products made closer to home. Try different pairings, serve them alongside your favourite dishes or use them to create your own Korean-inspired meals.

Discover Tabchilli at 1004 Gourmet

From Classic Spicy Kimchi and Vegan Kimchi to Beetroot Sauerkraut and Fermented Pickles, Tabchilli brings locally fermented flavours to your table in the UAE.

If you're looking for Korean food in Dubai, kimchi in the UAE or locally produced fermented foods, explore the Tabchilli selection at 1004 Gourmet and discover new ways to add bold, tangy flavours to your everyday meals.